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Misono UX10 Japanese Hollow Ground Gyuto Chef Knife 8.2" - High Carbon Steel Blade for Professional Cooking, Slicing & Dicing - Perfect for Home Chefs & Restaurant Use
Sku: 44734821 in stock
$202.34
$367.9
45% Off
Delivery & Return: Free shipping on all orders over $50
Estimated Delivery: 10-15 days international
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Description
Top grade Swedish, high carbon, no-stain steel makes hard, sharp cutting edges with surprisingly easy resharpening. Ice hardened (sub zero) and tempered to rockwell 60° for great strength and edge retention. Unique tapered, German silver bolster allows greater comfort and less irritation from the back of the table.
- Made of top grade Swedish, high carbon, no-stain steel.
- Ice hardened (sub zero) and tempered to Rockwell 60°.
- German silver bolster.
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Shipping & Returns
For all orders exceeding a value of 100USD shipping is offered for free.
Returns will be accepted for up to 10 days of Customer’s receipt or tracking number on unworn items. You, as a Customer, are obliged to inform us via email before you return the item.
Otherwise, standard shipping charges apply. Check out our delivery Terms & Conditions for more details.
