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Misono Molybdenum Steel Western Deba Knife - Professional Japanese Kitchen Knife for Sushi, Fish Filleting & Meat Cutting - Perfect for Chefs & Home Cooks
Misono Molybdenum Steel Western Deba Knife - Professional Japanese Kitchen Knife for Sushi, Fish Filleting & Meat Cutting - Perfect for Chefs & Home Cooks
Misono Molybdenum Steel Western Deba Knife - Professional Japanese Kitchen Knife for Sushi, Fish Filleting & Meat Cutting - Perfect for Chefs & Home Cooks
Sku: 39877617 in stock
$118
$214.55
45% Off
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Delivery & Return: Free shipping on all orders over $50
Estimated Delivery: 10-15 days international
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Stain Resistant Blades Made From Molybdenum, Vanadium Steel
Using the same thin-blade construction, these knives are made of a high carbon, chrome-molydbenum steel that insures good edge quality while resisting stain and rust. The metal is ice-hardened and tempered to Rockwell 58° and sharpened on both sides (western style). Standard bolster.

Chopping knife
Heavy, thick blade, 11 oz. 6.4" blade.

  • Chopping knife
  • Heavy, thick blade, 11 oz. 6.4" blade.
  • Stain Resistant Blades Made From Molybdenum, Vanadium Steel
  • From Japan
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For all orders exceeding a value of 100USD shipping is offered for free.

Returns will be accepted for up to 10 days of Customer’s receipt or tracking number on unworn items. You, as a Customer, are obliged to inform us via email before you return the item.

Otherwise, standard shipping charges apply. Check out our delivery Terms & Conditions for more details.


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